Essential Oils

With attempts made to purify the microclimate of the region for cultivating each kind of medicinal herb, to engineer production in farms, to use fresh herbs, to reduce the gap between harvest and processing, and to operate standard industrial equipment, high-quality essential oils of medicinal herbs are produced. The herbs include: Lavender, Rosemary, Peppermint, Thyme ( Thymus serpyllum, Thymus vulgaris, etc.)

All the needed plantlets are grown in the greenhouse department of Peganum. Root inoculation is done on the plantlets that makes them resistant to environmental conditions.

Products

Thymus vulgaris

Active ingredients: total phenolic as thymol

Application: pharmaceutical, cosmetic, food industries

Separation method: steam distillation

Packaging: 1 to 10 liters

Peppermint

Active ingredient: menthol

Application: pharmaceutical, cosmetic, food industries

Separation method: steam distillation

Packaging: 1 to 10 liters

Rosemary

Active ingredients: 1,8_Cineole (Eucalyptol)

Application: pharmaceutical, cosmetic, food industries

Separation method: steam distillation

Packaging: 1 to 10 liters

Lavender

Active ingredients: linalool

Application: pharmaceutical, cosmetic, food industries

Separation method: steam distillation

Packaging: 1 to 10 liters